Here are a few of our favorite tips we picked up over the years to help you achieve grilling success this summer…or at least avoiding an epic fail.
Lomi-lomi (low-mee low-mee) salmon is a classic Hawaiian dish commonly found at a luau. But it is also easy enough to make for any occasion or mood you’re in. Traditionally, you would massage (lomi lomi) the fresh salmon with salt and let it cure overnight then mix it with tomatoes and sweet onion.
If you’re trying to decide what to serve at you next party, especially if you’re thinking of doing a pupu party, these kailua pork sliders are a must try!
If you love the fresh creamy taste of homemade ice cream, you will love this pineapple ice cream recipe! We use a Cuisinart ice cream maker to make various ice cream flavors and this pineapple one came out really yummy so we’re super excited to share it with you.